A celebration of the foods and wines of the Pacific Northwest. A thematic nine course dinner with six matched wines and a single seating nightly.

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Ron

Ron's Weekly March 11, 2010

Without trees, there'd be no dinner this week!

This week we turn the spotlight to trees (of all things!). How often we forget just how many foods and flavors trees bring to the table. So we have interwoven their products and flavors with fish, fowl, and meat from the Nort ...READ MORE

TasteOfTrees

Current Theme: A Taste of Trees
Trees give us a bounty of foods and flavors. Join us as we explore the gift of trees in a 9-course celebrations menu. Enjoy comforting winter fare cooked, smoked, or seasoned with wood, flavored by fruits, seeds, nuts, flowers, leaves, needles, berries, sap, and bark from a huge range of trees.
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